Full Menu

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Antipasti

Mozzarella Caprese ~ $9.5

fresh mozzarella cheese, tomatoes and basil, topped with olive oil

Mozzarella fritti ~ $9.5

mozzarella cheese, lightly breaded and fried to a golden brown, served with marinara sauce

Fried Zucchini ~ $9.5

fresh zucchini lightly breaded and fried to
a golden brown, served with marinara sauce

Bruschetta ~ $6.5

toasted garlic bread topped with diced tomatoes, basil and garlic

Fried Risotto Balls ~ $8.5

cheese, coated with panko crumbs and fried to a golden brown, served with marinara sauce

Cozze Verdicchio ~ $10.5

fresh mussels in wine, garlic and lemon sauce

Calamari fritti ~ $12.5

fresh squid, lightly breaded and fried to a golden brown, served with marinara sauce

Shrimp Bada Bing ~ $12.5

fresh shrimp, lightly breaded and fried to a golden brown, and tossed in our spicy bada bing sauce

Shrimp Renato ~ $12.5

light wine sauce with a hint of brandy, topped with melted mozzarella cheese and prosciutto

Mamma’s wings

(8 for $8.00) (12 for $12) (20 for $19.50) (30 for $29) (40 for $38.50) (50 for $48)

mild, old bay, teriyaki, bbq or hot

Zuppa

Minestrone ~  Bowl $5.5

Spinach, cheese, onions, tomatoes, mushrooms, green and red peppers

Wedding soup ~ Bowl 5.5

meatballs, vegetables and pasta from Mamma’s secret recipes

Insalata

Garden salad ~ $7.5

romaine lettuce, tomatoes, cucumbers,
hot and green peppers, onions and black olives tossed with balsamic vinaigrette
Side Garden Salad ~ $5.50

Caesar Salad ~ $8.5

an Italian classic made with romaine lettuce, our creamy caesar dressing, and topped with shaved romano and parmigiano cheeses
Side Caesar Salad ~ $4.5

Greek Salad ~ $11.5

feta cheese, kalamata olives and pepperoncinis over fresh greens tossed with a balsamic vinaigrette

Side Greek Salad ~ $7

Antipasto Italiano ~ $14

prosciuttini, salami, provolone, capicola,
artichoke hearts and roasted red peppers served over fresh greens tossed with a balsamic vinaigrette

Side Antipasto Salad ~ $8

Mamma’s Insalata Speciale ~ $10.5

raspberry vinaigrette, topped with bleu cheese, cherry tomatoes and walnuts
Side Mamma’s Salad ~ $6

Feta Formagio Spinach Salad ~ $11.5

spinach with feta cheese, honey roasted pecans, strawberries and tomatoes with a raspberry vinaigrette

Side Feta Formagio Salad ~ $6

The Italian Wedge ~ $10.5

iceberg lettuce wedge with our gorgonzola dressing and crispy bacon

                             Chicken ……….. $4.50          Flank steak ….. $6.50
                              Salmon ………… $6.50          Shrimp (4)…….$4.50

Pasta

SPAGHETTI LINGUINI FETTUCCINI CAPELLINI PENNE
(Gluten Free Pasta Available at an Additional Charge of $3) 

Piatti di Pasta

Mostaccioli alla napoletana ~ L 9.5/D 14.5

penne pasta in a light marinara sauce with parmigiano cheese

Penne Vodka ~ L 11.5/D 15.5

penne pasta with prosciutto in a rose & vodka sauce

Spaghetti con Meat sauce ~ L 10.5/D 14.5

spaghetti in our lean ground meat sauce

Spaghetti Carbonara ~ L 10.5/D 15.5

spaghetti with Italian ground bacon in a cream and egg sauce

Spaghetti con Polpette ~ L 10.5/D 15.5

spaghetti with meatballs in a tomato sauce

Spaghetti con Salsicce ~ L 10.5/D 15.5

spaghetti with sausages in a tomato sauce

Salsicce alla Napoletana ~ L 10.5/D 15.5

penne pasta with sliced Italian sausage in a light marinara sauce with parmigiano cheese

Fettuccine Alfredo ~ L 10.5/D 14.5

egg noodles in a cheese and cream sauce

Fettuccine alla Bolognese ~ L 10.5/D 15.5

egg noodles in a ground veal and tomato sauce with a touch of cream

Ravioli Rose ~ L 10.5/D 14.5

cheese ravioli in a marinara sauce with
a touch of cream and parmigiano cheese

Portobello Mushroom Ravioli ~ L 10.5/D 15.5

portobello mushroom ravioli in a mushroom marsala cream sauce

Homemade lasagna ~ L 10.5/D 14.5

pasta ribbons layered with marinara, ground meat, ricotta and mozzarella cheeses

Eggplant Parmigiana (with spaghetti) ~ L 11.5/D 15.5

sliced eggplant, battered and fried, topped with tomato sauce and melted mozzarella cheese served with a side of spaghetti in a tomato sauce

Baked Ziti ~ L 10.5/D 15.5

penne pasta with ricotta cheese and tomato sauce topped with melted mozzarella cheese

Pollo ~ Vitello

Parmigiana ~ L 12.5/D 18.5

in tomato sauce, topped with mozzarella cheese and served over spaghetti $12.50

Marsala ~ L 12.5/D 18.5

with mushrooms in a marsala wine sauce and served over spaghetti

Brunello ~ L 12.5/D 18.5

with mushrooms in a creamy marsala wine sauce and tossed with penne pasta

Piccatta ~ L 12.5/D 18.5

with capers in a lemon wine sauce served over spaghetti

Arezzo ~ L 12.5/D 18.5

stuffed with mozzarella cheese and sundried tomatoes, covered with Mamma’s vodka sauce (prosciutto in a pink sauce and finished with vodka) and served over spaghetti

Della Baia ~ L 12.5/D 18.5

medallions topped with crabmeat, melted mozzarella cheese in cream sauce and served over fettuccine

alla Florentina ~ L 12.5/D 18.5

topped with spinach and mozzarella cheese, baked in a sherry wine and cream sauce and served over fettuccine

alla Francese ~ L 12.5/D 18.5

dipped in egg and sautéed in a lemon and wine sauce with a side of penne pasta with marinara sauce

Frutti di Mare

Calamari alla Marinara ~ L 12.5/D 18.5

sautéed calamari in a light marinara sauce over linguine

Cozze alla Caprese ~ L 10.5/D 16.5

fresh mussels in a lemon and garlic sauce over linguine

Gamberetti Alfredo ~ L 14.5/D 21.5

fresh shrimp in a cream sauce over fettuccine

Gamberetti Scampi ~ L 14.5/D 21.5

fresh shrimp in a lemon, garlic and wine sauce over linguine

Gamberetti alla Fra Diavolo ~ L 14.5/D 21.5

fresh shrimp in a spicy marinara sauce over linguine

Gamberetti alla Montese ~ L 15.5/D 24.5

fresh shrimp and crabmeat in a pink sauce over penne pasta

Linguine alla Mare Chiara ~ L 15.5/D 24.5

fresh shrimp, clams and calamari in a very light marinara sauce over linguine

Linguine Vongole ~ L 13.5/D 21.5

fresh clams in a light marinara or white wine sauce over linguine

Seafood Asparagus ~ L 15.5/D 24.5

asparagus in a pink sauce and served over penne pasta

Capellini Adriatico ~ L 15.5/D 24.5

fresh scallops, shrimp and crabmeat in a
fresh cherry tomato sauce over angel hair pasta

Salmon Rose ~ L 13.5/D 19.5

chunks of salmon in a pink sauce over penne pasta

Salmon Piccatta ~ L 15.5/D 24.5

salmon over a bed of spinach with a lemon caper sauce and a side of spaghetti aglio e olio

Crab Mac n’ Cheese~ D 20

Penne pasta tossed with alfredo sauce, crab meat & melted cheese

 

Contorni

Spinach in olive oil and garlic ~ $4
Asparagus in olive oil and garlic ~ $5
Broccoli ~ $4.5
(3) Meatballs ~ $5.50

Dolci

Italian Cannoli ~ Sm 4/ Lg 5.5

pastry shell with sweet ricotta cheese and chocolate chips

Mamma’s own tiramisu ~ $6

mascarpone and chocolate shavings

NY style Cheesecake ~ $6

Italian Lemon Cake ~ $6

Pizza

New York Style Pizza ~ 14″ $14.50  | 18″ $17.50

thin crust, hand tossed

Combo Pizza ~ 14″ $18.50  | 18″ $22.50

choice of 3 toppings

Meat Pizza ~ 14″ $21.50  | 18″ $24.50

pepperoni, sausage, meatballs, ham and bacon

Veggie Pizza ~ 14″ $21.50  | 18″ $24.50

mushrooms, onions, green peppers, black olives, spinach, tomatoes and roasted red peppers

Mamma’s Special ~ 14″ $22.50  | 18″ $26.50

Pepperoni, sausage, ham, meatballs, mushrooms, onions, green peppers and black olives.

White Pizza ~ 14″ $14.50  | 18″ $17.50

traditional plain with garlic, olive oil and mozzarella cheese

Mamma’s White ~ 14″ $18.50  | 18″ $22.50

our white pizza with roasted red peppers, mushrooms, and artichokes

Margherita Pizza ~ 14″ $18.50  | 18″ $22.50

fresh sliced tomatoes, fresh mozzarella slices and garden basil

Hawaiian ~ 14″ $18.50  | 18″ $22.50

ham and Pineapple

Greek ~ 14″ $18.50  | 18″ $22.50

on a white pizza, with feta cheese, onions, kalamata olives, and baby spinach

Toppings  ~ 14″ $1.75  | 18″ $2.50

Available toppings

Italian Sausage | Pepperoni | Meatballs | Ground Beef | Ham | Bacon | Prosciutto ($3/$4) | Chicken ($3/$4) | Anchovies | Mushrooms | Onions | Green Peppers | Broccoli |

Roasted Red Peppers | Banana Peppers | Spinach | Tomatoes | Artichokes | Sundried Tomatoes | Black Olives |

Ricotta | Feta Cheese | Chopped Garlic | Pineapple

Gluten free Pizza is Available

(10” Pizza -$12 – $1.00 Per Topping)

Subs & Hot Oven Specialties

Cheese Calzone ~ $8.00

stromboli ~ $8.00

pepperoni, sausage, ham, meatball, and mozzarella

spinach Roll ~ $8.00

spinach, ricotta and mozzarella

Chicken Parmigiana Sub ~ $9.00

Meatball Parmigiana Sub ~ $9.00

Eggplant Parmigiana Sub ~ $8.00

Italian Cold Cut Sub ~ $9.00

Steak & Cheese Sub~ $8.00

Lettuce, tomato, mayonnaise onions and cheese. Hot peppers upon request.

Beverande

Coke, Diet Coke, Sprite, Ginger Ale, Root Beer, Minute Maid Orange, Lemonade, Iced Tea, Bottled Water, Milk, Chocolate Milk ~ $2.50

San Pellegrino (con bolle) ~ $4
Acqua Panna (senza bolle) ~ $4
Coffee ~ $2.50